Foamy Mint Matcha Keto Latte

Carol’s Shot Glass Cookbook

Foamy Mint Matcha Keto Latte

This is what you need:

Mint tea

Half a teaspoon of powdered matcha tea

One or two tablespoons of MCT oil

One or two tablespoons of unsalted butter

Put a kitchen towel over your blender and blend everything up except the collagen powder. Then put the collagen in and pulse it into the drink gently.

I don’t add sweetener but you can. Xylitol seems to be the closest to sugar but there’s tons of carbs, well, four, for each teaspoon and it’s so delicious you might be tempted to use a lot.

The longer you spend blending, the foamier and more enjoyable it is to drink.


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