<?xml version="1.0" encoding="UTF-8"?><!-- generator="wordpress/2.3.2" -->
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	>
<channel>
	<title>Comments on: Seafood Double-baked Potatoes</title>
	<link>http://greenavocado.com/2008/08/11/seafood-double-baked-potatoes/</link>
	<description>A food blog based out of Vancouver</description>
	<pubDate>Fri, 30 Jul 2010 15:18:21 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.3.2</generator>
		<item>
		<title>By: Norman</title>
		<link>http://greenavocado.com/2008/08/11/seafood-double-baked-potatoes/#comment-712</link>
		<dc:creator>Norman</dc:creator>
		<pubDate>Fri, 15 Aug 2008 17:21:19 +0000</pubDate>
		<guid>http://greenavocado.com/2008/08/11/seafood-double-baked-potatoes/#comment-712</guid>
		<description>Hi pik,

If you want stuff to throw on the BBQ, you can make these &lt;a href="http://greenavocado.com/2008/02/29/lemon-grass-beef-skewers/" rel="nofollow"&gt;Lemon Grass Beef Skewers&lt;/a&gt; or these &lt;a href="http://greenavocado.com/2008/01/17/bbqed-ribs-without-the-bbq/" rel="nofollow"&gt;BBQ Ribs&lt;/a&gt;. For sides, you can make &lt;a href="http://greenavocado.com/2008/02/05/scalloped-potatoes/" rel="nofollow"&gt;Scalloped Potatoes&lt;/a&gt; and for dessert, you can do a &lt;a href="http://greenavocado.com/2008/03/27/creme-brulee/" rel="nofollow"&gt;Creme Brulee&lt;/a&gt; and impress everyone with a blowtorch. 

Hope that helps!</description>
		<content:encoded><![CDATA[<p>Hi pik,</p>
<p>If you want stuff to throw on the BBQ, you can make these <a href="http://greenavocado.com/2008/02/29/lemon-grass-beef-skewers/" rel="nofollow">Lemon Grass Beef Skewers</a> or these <a href="http://greenavocado.com/2008/01/17/bbqed-ribs-without-the-bbq/" rel="nofollow">BBQ Ribs</a>. For sides, you can make <a href="http://greenavocado.com/2008/02/05/scalloped-potatoes/" rel="nofollow">Scalloped Potatoes</a> and for dessert, you can do a <a href="http://greenavocado.com/2008/03/27/creme-brulee/" rel="nofollow">Creme Brulee</a> and impress everyone with a blowtorch. </p>
<p>Hope that helps!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Pik</title>
		<link>http://greenavocado.com/2008/08/11/seafood-double-baked-potatoes/#comment-711</link>
		<dc:creator>Pik</dc:creator>
		<pubDate>Fri, 15 Aug 2008 08:37:33 +0000</pubDate>
		<guid>http://greenavocado.com/2008/08/11/seafood-double-baked-potatoes/#comment-711</guid>
		<description>sure looks tasty!!!

don't know if we can make requests here, but do you know anything good to make for a BBQ party?</description>
		<content:encoded><![CDATA[<p>sure looks tasty!!!</p>
<p>don&#8217;t know if we can make requests here, but do you know anything good to make for a BBQ party?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Norman</title>
		<link>http://greenavocado.com/2008/08/11/seafood-double-baked-potatoes/#comment-709</link>
		<dc:creator>Norman</dc:creator>
		<pubDate>Thu, 14 Aug 2008 23:46:34 +0000</pubDate>
		<guid>http://greenavocado.com/2008/08/11/seafood-double-baked-potatoes/#comment-709</guid>
		<description>Thanks Giz! If you want to save money (ie, you're making for a huge party), you can substitute the seafood for artificial crab meat. I did a 10lb bag of potatoes that way and people loved it!</description>
		<content:encoded><![CDATA[<p>Thanks Giz! If you want to save money (ie, you&#8217;re making for a huge party), you can substitute the seafood for artificial crab meat. I did a 10lb bag of potatoes that way and people loved it!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: giz</title>
		<link>http://greenavocado.com/2008/08/11/seafood-double-baked-potatoes/#comment-706</link>
		<dc:creator>giz</dc:creator>
		<pubDate>Thu, 14 Aug 2008 12:47:13 +0000</pubDate>
		<guid>http://greenavocado.com/2008/08/11/seafood-double-baked-potatoes/#comment-706</guid>
		<description>I really like the twist of adding seafood to the potatoes - sounds absolutely inviting to me.</description>
		<content:encoded><![CDATA[<p>I really like the twist of adding seafood to the potatoes - sounds absolutely inviting to me.</p>
]]></content:encoded>
	</item>
</channel>
</rss>
