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The cucumber and parsley add a coolness to this dish which makes it perfect for a warm summer’s night. It’s quick, easy and most importantly, tasty. Pair it off with a nice white and voila, a simple dinner.

Ingredients

Chicken
Onions
Parsley
Cucumber
Pasta
Salt + Pepper
Olive Oil

Bring a pot of water to boil and cook the pasta.

While the pasta is cooking, caramelize the onions and cooked with the chicken. Flavor with salt and pepper. When the chicken is about half done, add the sliced cucumbers and parsley.

Toss with mix with the pasta and some olive oil. Add salt and pepper to taste.

This entry was posted on Tuesday, August 5th, 2008 at 10:16 pm and is filed under Food Recipes, Mains. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.